Cerveza Cantina

May Feature Menu

Fish Tacos

(3 TACOS)

Beer-battered haddock, avocado, red cabbage and

jalapeno slaw, charred & corn and hominy salsa, cilantro, lime, tajin.

15

Beef Birria Quesadilla

Spiced Mexican beef shoulder, mozzarella, onion, cilantro, jicama slaw. Served with a spiced birria consommé to dip

16

Spit roasted pork shoulder, pineapple pico de gallo, salsa roja.

15

Nachos

Crispy fried tortilla chips, mozzarella, cotija, pickled jalapeno, grilled corn salad, pickled red onion, lime & cilantro crema, salsa roja.

19

Pork al pastor - 7

Beef birria - 8

Refried beans - 5

CHIPS AND DIP

Crispy fried tortilla chips, salsa roja, choice of queso or refried bean dip.

9

Churros

Cinnamon sugar, cajeta de Celaya

11

SIDES

Festbier

4.5 ABV

Easy-drinking German Blonde Lager designed for festival enjoyment.

IPA

6.0 ABV

A traditional American IPA loaded with hop character and quenching bitterness.

Blonde Ale

4.9 ABV

Everyday-drinking blonde ale with soft malt and delicate fruitiness.

Pilsner

5.0 ABV

Czech hops, brisk, refreshing, and delicious with old-school lager character.

Dark

lager

5.1 ABV

Beer garden drinkability in a dark, bready, toasty, and refreshingly malty lager.

Nitro

Black Lager

4.2 ABV

A smooth, silky, and chocolaty lagered version of your favourite nitro stout.

Honey

Brown Ale

4.8 ABV

Malty and savory with a smooth finish and brewed with Honey Malted Barley.

PALE ALE

5.0 ABV

Easy drinking pale ale with refreshing and balancing hop flavours and aromas.

beer

40z $2 | 16oz $8 | 60oz $22

"Ask your server or bartender about our rotating taps"

Flight $8

BEER Cocktails

Michelada $10

A refreshing mix of beer, tomato juice, lime juice, assorted seasonings, and spices with a tajin rim

BK Beer-garita $15

Light lager, Cazadores Tequila, Cointreau, fresh lime juice, house made simple syrup, salt

Cocktails

BK Margarita $14

Cazadores Tequila, Cointreau, fresh lime juice, & house made simple syrup.

Classic Negroni $18

Paradigm Negroni Gin, Campari, & orange

Aperol Spritz $15

Aperol, Prosecco, Club Soda

DIRTY Martini $16

Paradigm Vodka, Vermouth and Olives

Old Fashioned $16

Paradigm Whiskey, Simple Syrup, Bitters & Orange.

BK CAESAR $10

Clamato, Vodka, Tabasco ,Worchestire, pickle juice, Papi’s Caesar rimmer

kegged wine

wine

2022 Masciarelli Trebbiano 60z $13.50 | 90z $20

d'Abruzzo DOC 2022, Italy

2021 Thievery cabernet sauvignon 60z $15.50 | 90z $23

California

2022 rodada DO Rioja (Tempranillo) 60z $13 | 90z $20

Spain

prosecco millesimato DOC Veneto 60z $13 | 9OZ

Serenissima Vineyard, Italy

from the well

Old Dry Gin-Paradigm $8.50

Tequila- Cazadores $8.50

Rum-Mount Gay $8.50

Non Alcoholic

Raspberry Lemonade Booch Can (Kombucha) $4

Orange Juice Bottle $3.50

San Pellegrino Bottle (500 ml) $2.50

Fiji Water Bottle (500 ML) $5

*ASK YOUR SERVER FOR OUR NON-ALCOhOLIC BEER OPTIONS

FOOD MENU

One of Germany’s most popular street foods. Shaved beef (contains onions) roasted on our vertical spit, lettuce, tomato, pickled onions and pepperoncini (pickled shishito pepper). Served with a garlic sauce and a spicy garlic sauce (both vegan) in soft “ciabatta style” roll (vegan)

LOADED PEROGIES | 16

Pan seared potato and cheddar perogies, crispy bacon, Red lion cheese, truffle sour cream and chives

Pizza

SLICE / FULL SQUARE PIZZA

THREE CHEESE 5/25

VEG

Tomato sauce, our three cheese blend of mozzarella, gouda and parmesan

Pepperoni 5.5/28

Tomato sauce, mozzarella cheese and cup & char pepperoni

Veggie 6/30

Pistachio pesto, roasted red peppers, sundried tomato, charred red onion, goat cheese, arugula, balsamic

Margarita 5.5/28

Tomato sauce, mozzarella cheese. Topped with stracciatella (a fresh buffalo milk cheese. Imagine the inside of a burrata cheese)

Hawaiian 6/30

VEG

Tomato sauce, mozzarella cheese, mortadella, charred red onion, grilled pineapple

Meat Lovers 6.5/33

omato sauce, mozzarella cheese, cup & char pepperoni, spicy soppressatta, house made nduja sausage

NEW WORLD

BK SMASH BURGER | 15

2 AAA corn fed beef patties, American cheese, shaved vidallia onion, house made burger sauce (similar to a big mac sauce), shredded lettuce, pickle. Served on a toasted brioche bun made fresh in our bakery.

NASHVILLE HOT CHICKEN SANDWICH | 15

*vegan option marinated oyster mushrooms

Locally sourced chicken breast marinated in buttermilk, deep fried and coated in our spicy oil and signature spice blend. Served with mayonnaise, coleslaw and bread & butter pickles on a toasted brioche roll fresh in our bakery.

Cucumber, tomato, red onion, kalamata olives, roasted red peppers and iceberg lettuce. Tossed with house made Greek dressing and topped with feta cheese

BRAISED BEEF RIGATONI | 18

Braised short rib, house made tomato ragu, fresh rigatoni made in our bakery. Topped with creamy ricotta and fresh grated parmesan

Crispy mashed potato balls. Served with chipotle ranch

GRILLED SALMON POWER BOWL | 19

GF

Grilled Atlantic salmon, quinoa, roasted butternut squash, broccoli, roasted chickpeas, salad greens

SIDES

ALL GLUTEN FREE

POTATO SALAD | 5

COLESLAW | 5

BRAISED CABBAGE | 5

FRENCH FRIES | 5

SOUP OF THE DAY | 8